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In Defense of Food: An Eater's Manifesto - Michael Pollan (Paperback) ISBN: 0143114964
USD$18.09
USD$11.25
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Molto Gusto: Easy Italian Cooking - Mario Batali (Hardcover) ISBN: 0061924326
USD$32.25
USD$21.90
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The Eat-clean Diet Cookbook: Great-tasting Recipes That Keep You Lean - Tosca Reno (Paperback) ISBN: 1552100448
USD$21.46
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Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking - Jeff Hertzberg MD (Hardcover) ISBN: 0312362919
USD$35.19
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Mastering the Art of French Cooking (2 Volume Set) - Julia Child (Hardcover) ISBN: 0307593525
USD$107.50
USD$64.51
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Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats - Mary G. Enig (Paperback) ISBN: 0967089735
USD$29.28
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Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free I - Jeff Hertzberg (Hardcover) ISBN: 0312545525
USD$35.19
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs - Karen Page (Hardcover) ISBN: 0316118400
USD$37.64
USD$25.46
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Joy of Cooking: 75th Anniversary Edition - 2006 - Irma S. Rombauer (Hardcover) ISBN: 0743246268
USD$39.10
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Diners, Drive-Ins and Dives: An All-American Road Trip ...with Recipes! (Food Network) - Guy Fieri (Paperback) ISBN: 0061724882
USD$21.02
USD$14.80
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Green Smoothie Revolution: The Radical Leap Towards Natural Health - Victoria Boutenko (Paperback) ISBN: 1556438125
USD$18.53
USD$11.21
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Ben & Jerry's Homemade Ice Cream & Dessert Book - Ben Cohen (Paperback) ISBN: 0894803123
USD$14.14
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The Omnivore's Dilemma: A Natural History of Four Meals - Michael Pollan (Paperback) ISBN: 0143038583
USD$19.55
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Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients - Ina Garten (Hardcover) ISBN: 1400054354
USD$39.11
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On Food And Cooking: The Science And Lore Of The Kitchen - Harold McGee (Hardcover) ISBN: 0684800012
USD$44.97
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Kitchen Pro Series - WATERS (Hardcover) ISBN: 1435401212
USD$74.26
USD$49.59
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101 Best Ever Curries: Triple-Tested Recipes (Good Food 101) - Sarah Cook (Paperback) ISBN: 1846077664
USD$17.50
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Light And Healthy 2010 Edition - Test K Americas (Hardcover) ISBN: 1933615575
USD$38.12
USD$25.46
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American Vegan Kitchen: Delicious Comfort Food from Blue Plate Specials to Homestyle Favorites - Tamasin Noyes (Paperback) ISBN: 0980013119
USD$19.35
USD$14.06
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Steeped in History: The Art of Tea - Beatrice Hohenegger (Paperback) ISBN: 0977834417
USD$43.95
USD$29.02
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